荔枝

The lily and sunflower petals make this look so pretty in my glass teapot, and the lychee flavor is genuinely rich without being fake-sweet. I've been drinking it hot in the afternoons, and the orchid note comes through on the finish.

The white tea base steeps into something so delicate, and the lychee flavor really shines through without turning syrupy. I even spotted actual papaya and mango pieces in the brew, which made it feel like more of a treat than plain tea. This is my new afternoon ritual.

The dry leaves already smell like a tropical fruit bowl, but once steeped, the white tea base keeps it delicate rather than syrupy. I love that the lychee comes through naturally with those soft orchid hints in the finish.