재패니즈 라임

I cold-brewed this overnight and the lime comes through so bright, almost like fresh squeezed. The chamomile keeps it from being too sharp, which I didn't expect from a green tea blend.

Brewed this over ice on a hot afternoon and the tart lime kick is exactly what I needed—the chamomile keeps it from being too sharp. The lemon peels give it a real zest that lasts even as the ice melts. Already craving another glass.

The citrus aroma hits you right when the bag opens, and the tart lime flavor really shines through when I brew it cold. Made a big batch for the afternoon and the lemon peel and chamomile give it a nice smooth finish, not at all bitter.