لافندر

The floral aroma hits you the second the hot water touches the leaves, way brighter than the sleepy lavender teas I've tried before. I've started blending a pinch into my regular black tea in the mornings and it's completely changed the cup.

The dry leaves smell exactly like a field in spring, and the floral notes stay bright even after it cools. I’ve been pouring it over ice in the afternoons and it’s incredibly refreshing without turning bitter.

Brewed a pot this morning and the floral aroma filled the whole kitchen before I even took a sip. It’s bright and spring-like, and I can see it working perfectly as an iced tea once the weather warms up.